The listing, Seeds For Green Salsa, Tomatillo + Jalapeno has ended.
12 of each type.
All of the pictures are of my own harvest.
All of these are open pollinated, fresh, collected in 2012.
These seeds will be mailed first class in a regular envelope. If you'd like a bubble mailer, I can quote you a shipping cost.
Tomatillo:
Tomatillos are considered the source of the "piquant" flavor in authentic Mexican cuisine. Add tomatillos to soups and sauces, or turn them into appetizers, desserts or jams.
Jalapeno:
Jalapenos are indispensable to Mexican cooking, often roasted and chopped and used to season corn bread and cheese dishes. They add pizzazz to delicious stuffed appetizers, pickles, and jams!