FREE: simple chololate mousse pie

The listing, simple chololate mousse pie has ended.

1

pkg. (8 squares) BAKER'S Semi-Sweet Chocolate


1/4

cup milk


2

tsp. powdered sugar


1

tsp. vanilla


1

tub (8 oz.) COOL WHIP Whipped Topping, thawed


1

OREO Pie Crust (6 oz.)


Make It


MICROWAVE chocolate and milk in large microwaveable bowl on HIGH 2 min.; stir until chocolate is completely melted. Cool 20 min., stirring occasionally.

ADD sugar and vanilla to COOL WHIP; stir until well blended. Stir half into chocolate mixture. Add remaining COOL WHIP mixture; mix lightly. Spoon into crust.

REFRIGERATE 4 hours.


Kraft Kitchens Tips


Size-Wise

Looking for a special treat? One serving of this mousse pie is full of chocolatey flavor.

Special Extra

Grate additional BAKER'S Semi-Sweet Chocolate; sprinkle over pie just before serving