FREE: THE NEW FREEZER COOKBOOK by Bee Nilson

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The listing, THE NEW FREEZER COOKBOOK by Bee Nilson has ended.

182 page cookbook, 1973 An indispensable guide to courmet freezer cooking and most modern freezer techniques. There is a cigarette burn on the inside cover and front page of this book! It's a lot easier to preserve food with freezing than with canning!

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THE NEW FREEZER COOKBOOK by Bee Nilson is in the Books | Nonfiction Books category