The listing, The Farm Vegetarian Cookbook (revised edition) has ended.
The Farm Vegetarian Cookbook. Revised Edition.
Copyright 1975, Revised 1978.
"Here are recipes and nutritional information for a completely vegetarian diet based on the versatile and noble soybean. This book teaches you to cook tasty, nutritious, and inexpensive meals using no eggs or dairy products and containing no cholesterol. From a global perpective, if more people were vegetarian, there would be more food for a hungry world."
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