The listing, 1956 COOKBOOK ~ GERMAN & VIENNESE COOKBOOK ~ 147 RECIPES has ended.
Thanks for taking the time to visit us at THE CHARMED COTTAGE! Here is a great cookbook THE GERMAN AND VIENNESE COOKBOOK. Compiled and prepared by the Culinary Arts Institute; Chicago, IL. Published in 1956. A sampling of the recipes found in this cookbook include: Green Pea Soup with Sour Cream; Almond Crumb Coffee Cake; Anise Coffee Cake; Spareribs and Sauerkraut; Buttered Noodles; Hot Potato Salad; Parsley Potato Balls; Dark Chocolate Frosting; Apple Pancakes; Stollen; Wiener Schnitzel; and much more! In addition to the English names, the German name of each dish is provided. There is an index which allows the user to find the Hungarian named dish easily. This is a soft cover cook book. It measures 6" x 8 1/2". 68 pages. This book is in very good condition; the binding is tight, all pages are intact; and there is no writing in this cook book.