FREE: Cooking Basics for Dummies (8-11-4)

The listing, Cooking Basics for Dummies (8-11-4) has ended.

Cooking Basics for Dummies. 3rd edition. "Seriously informative with a big dash of humor." Over 150 tempting, hassle free recipes covering trends like low fat and vegetarian cuisines--and advice on kitchen skills, supplies, organizing, and budgeting--you'll be making scrumptious feasts for any occasion! 436 pages, like new, 7 1/2" X 9 1/4" paperback. ISBN 0764572067.

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