FREE: Cookbooklet collection (6-5-1)

The listing, Cookbooklet collection (6-5-1) has ended.

1. Wonderful Ways with Soups....from Campbell's. 1958. 65 page paperbooklet, Good condition.
2. Sauce-iology from the Schilling Division of McCormick. Deliciously easy courses with Schilling sauces, gravies, and seasoning mixes. No pagination.
3. Now You're Cooking...with Laughs, authentic creole recipes from the Old South....by "Mother Roux". 1970. 64 page paperbooklet. Good condition.
4. Patio Cooking with Today's Lamb. (1968) 16 pages.
5. Slim Down with Lamb. 10 pages.
6. Vintage Fruit Sauce. Red Star Yeast recipe collection. 19 pages. 1974.
7. Entertaining Impressions, a collection of delicious appetizers, finger foods and party ideas using California ripe olives. 1985.
8. Meal Making Ideas & Recipes, Week 6. WeightWatchers. 15 pages.

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