FREE: 3 BEAUTIFUL Butterfly Pea Pigeon Seeds!

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BUTTERFLY PEA PIGEON WINGS

3 Seeds

This plant is native to tropical equatorial Asia, but has been
introduced to Africa, Australia and the New World.
It is a perennial herbaceous plant. Its leaves are elliptic and
obtuse. It grows as a vine or creeper, doing well in moist neutral
soil. The most striking feature about this plant are its vivid deep
blue flowers. They are solitary, with light yellow markings. They are
about 4 cm long by 3 cm wide. There are some varieties that yield white
flowers.

The fruits are 5 - 7 cm long, flat pods with 6 to 10 seeds in each pod.
They are edible when tender.

It is grown as an ornamental plant and as a revegetation species (e.g.,
in coal mines in Australia), requiring little care when cultivated. Its
roots fix nitrogen and therefore this plant is also used to improve soil
quality.

In Southeast Asia the flowers are used to colour food. In Malay cooking,
an aqueous extract is used to colour glutinous rice for kuih tekan (also
known as pulut tai tai in Peranakan/Nyonya cooking) and in nonya chang.
In Thailand, a syrupy blue drink is made called nam dok anchan .
In Burma the flowers are used as food, often they are dipped in batter and fried.

In animal tests the methanolic extract of Clitoria ternatea roots demonstrated
nootropic, anxiolytic, antidepressant, anticonvulsant and antistress activity.
The active constituent(s) include Tannins, resins, Starch, Taraxerol & Taraxerone.

Clitoria ternatea root extracts are capable of curing whooping cough if taken orally.
The extract from the white-flowered plant can cure goiter. Its roots are used in ayurveda
Indian medicine.